Title: Myra Waldo's Chinese Cookbook: 194 Authentic, Easy-to-prepare Recipes From the Great Regional Schools of Chinese Cooking (1st Edition)
Author: Waldo, Myra
Publisher: Macmillan
Publication Date: 1968-01-01
Type: Hardcover
Condition: New
Notes: Second Printing, 1968! * Dust Cover has some minimal shelf wear. * NEW inside and Out! Clean & Crisp Pages w/No markings. (Email for more info./pics)
